The YPK Book Store
Jewish Cooking
We've broken up this section into six subsections:
1. General
2. Healthy Cooking
3. Passover Cooking
4. Holiday Cooking
5. International & Specialty Cuisine
6. Family/Children
General
- Feuerstadt, Ivy, et al. New
Kosher Cuisine for All Seasons
- Garfunkel, Trudy. The
Kosher Companion: A Guide to Food, Cooking, Shopping, and Services
- Gerstl, Lorraine (Compiler) Jewish
Cooking Secrets: From Here & Far
- Gold, Evelyn. You
Made My Day : Four Generations of Kosher Cooking
- Goldberg, Betty S. Traditional
Jewish Cooking
- Greenstein George. Secrets
of a Jewish Baker: Authentic Jewish Rye and Other Breads
- Hofman, Ethel G., John Boswell. Everyday
Cooking for the Jewish Home: More Than 350 Delectable Recipes
- Jewish Home Auxiliary Staff (Editor), et al Beyond
Chicken Soup : A Collection of Contemporary and Traditional Food Favorites
- Kanin, Ruth. Eat!
Eat!; Wonderful Recipes from the Old Country Like My Mother Used to Make
- Kasdan, Sara, et al. Love
and Knishes : An Irrepressible Guide to Jewish Cooking
- Kress, Camille, et al. From
Generation to Generation: Sisterhood of Temple Emanu
- Kushner, Millie. Millie's
Jewish Kitchen
- Leonard, Leah H. Jewish
Cookery
- Liebman, Malvina W. Jewish
Cookery from Boston to Baghdad
- Manesse, Rosalyn F. Easy
Kosher Cooking
- Marks, Gil. The
World of Jewish Cooking
- Marks, Gil.The
World of Jewish Entertaining: Menus, Recipes and Helpful Hints for Celebrating
Holidays and Life-Cycle Events Miller, Mildred B., & Bascha
G. Snyder Kosher
Gourmet Cookbook
- Nash, Helen Kosher
Cuisine
- Nathan, Joan Jewish
Cooking in America (Winner of the 1995 Julia Child Cookbook Award
in the American Category)
- Jewish
Cooking; Traditional Recipes for the Contemporary Cook
- Plotch, Batia & Cobe, Patricia (Eds). The
Kosher Gourmet
- Roden, Claudia. The
Book of Jewish Food : An Odyssey from Samarkand to New York
- Rubin, Doralee Patinkin. Grandma
Doralee Patinkin's Jewish Family Cookbook
- Sogolow, Rosalie & Stone, Bonnie. Memories
from a Russian Kitchen; From Shtetl to Golden Land
- Women's League of Adat, et al California
Kosher: Contemporary and Traditional Jewish Cuisine
- Zeidler, Judy. The
Gourmet Jewish Cook
- Zeidler, Judy. Master
Chefs Cook Kosher
Healthy
- Ashkanazi-Hankin, Gail Passover
Lite Kosher Cookbook
- Bahar, Zillah, et al. Kosher
Light: Your Traditional Jewish Favorites Cooked Healthy
- Bernstein, Deborah. Secrets
of Fat-Free Kosher Cooking: Over 150 Low-Fat and Fat-Free Traditional and
Contemporary Recipes--From Matzoh Balls to Kugel
- Friedman, Rose. Jewish
Vegetarian Cooking
- Levy, Faye. The
Low-Fat Jewish Cookbook: 225 Traditional and Contemporary Gourmet Kosher
Recipes for Holidays and Every Day
- Kinderlehrer, Jane Cooking
Kosher the New Way: Fast, Lite and Natural
- Nash, Helen. Helen
Nash's Low-Fat Kosher Kitchen
- Roth, Harriet. Harriet
Roth's Deliciously Healthy Jewish Cooking 350 New Low-Fat, Low-Cholesterol,
Low-Sodium Recipes for Holidays and Every Day
- Wasserman, Debra. The
Lowfat Jewish Vegetarian Cookbook: Healthy Traditions from Around the World
- Wasserman, Debra. No
Cholesterol Passover Recipes
Passover
- Avrutick, Frances R. The
Complete Passover Cookbook
- Ashkanazi-Hankin, Gail Passover
Lite Kosher Cookbook
- Friedland, Susan R. The
Passover Table: New and Traditional Recipes for Your Seders and the Entire
Passover Week
- Kdoshim, Jenny & Bevans, Debbie. Matza
101; An Innovative Cookbook Containing 101 Creative Recipes Simply Made
with Matza!
- Schulman, Zell J., & Bronstein, Herbert. Let
My People Eat!: Passover Seders Made Simple
- Wasserman, Debra. No
Cholesterol Passover Recipes
- Zalben, Jane Breskin, Joan Nathan. Beni's
Family Cookbook for the Jewish Holidays
Holidays
- Black, Naomi (Editor). Celebration
: The Book of Jewish Festivals
- Engle, Fannie. The
Jewish Festival Cookbook
- Fiszer, Louise. Jewish
Holiday Feasts (The Artful Kitchen Collection)
- Greene, Gloria Kaufer. The
Jewish Holiday Cookbook: An International Collection of Recipes and Customs
- Nathan, Joan. The
Jewish Holiday Baker
- Nathan, Joan. Jewish
Holiday Kitchen: 250 Recipes from Around the World to Make Your Celebrations
Special
- Jackson, Judy. Jewish
Kitchen
- Prince, Francine. Francine
Prince's New Jewish Cuisine: More Than 175 Recipes for Holidays and Every
Day
- Sorosky, Marlene, et al. Fast
& Festive Meals for the Jewish Holidays: Complete Menus, Rituals, and
Party-Planning Ideas for Every Holiday of the Year
International & Specialty Cuisine
- Bachmann, Ramona, et al. Simply
Kosher: Exotic Food from Around the World
- Bacon, Josephine Levy. Cooking
the Israeli Way (Easy Menu Ethnic Cookbook)
- Covert, Mildred L., et al. Kosher
Southern-Style Cookbook
- Gibso, Sylvian, et al. The
Kosher Cajun Cookbook
- Goldberg, Betty S. Chinese
Kosher Cooking
- Goldstein, Joyce Esersky. Cucina
Ebraica: Flavors of the Italian Jewish Kitchen
- Kaplan, Sybil Ruth (Editor) Kosher
Kettle: International Adventures in Jewish Cooking
- Kasdan, Sara. Mazel
Tov Y'All : The Ultimate Southern-Jewish Bake Book
- Levy, Faye. Faye
Levy's International Jewish Cookbook: Over 250 New and Traditional Recipes
for Holidays and Every Day
- Library Binding Mama
Cooks California Style: New Twists on Jewish Classics
- Marks, Copeland. Sephardic
Cooking: 600 Recipes Created in Exotic Sephardic Kitchens from Morocco
to India
- Radke, Linda F. That
Hungarian's in My Kitchen: 125 Hungarian/American Recipes
- Rose, Evelyn. The
New Complete International Jewish Cookbook
- Sacerdoti, Mira. Italian
Jewish Cooking
- Stavroulakis, Nicholas The
Cookbook of the Jews of Greece
- Sternberg, Robert J. The
Sephardic Kitchen: The Healthy Food and Rich Culture of the Mediterranean
Jews
- Twena, Pamela Grau. The
Sephardic Table: The Vibrant Cooking of the Mediterranean Jews-A Personal
Collection of Recipes from the Middle East, North Africa and India
Family/Children